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Canal Street Dining Room Dinner Menu
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Pastas |
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Pasta Purses
Six cheese filled pasta purse with Alfredo sauce, pancetta and wilted spinach with toasted garlic bread.
$18.95
Seafood Pasta
Mussels, shrimp, scallops and jumbo lump crab over fettuccini in a light tomato and white wine sauce.
$21.95
Vegetarian Pasta
Asparagus, spinach, yellow squash and shitake mushrooms with cappativi and roasted red pepper cream sauce.
$17.75
Linguine and clam sauce
Select baby little neck clams steamed in white wine and garlic with a touch of crushed red pepper over linguine.
$19.95
Entrees
Fig Balsamic Duck
Oven roasted fig balsamic glazed duck breasts served with ginger rice and sautéed Asian vegetables.
$28.95
Fig Balsamic Duck Salad
Duck breast medallions over mesculin greens garnished with mandarin oranges, pistachios, and shaved manchego. Served with raspberry vinaigrette and grilled bruschetta slices.
$18.95
Vanilla Cashew Scallops
Seared scallops deglazed with vanilla infused vodka, garnished with chopped cashews and served with basmati rice and snow peas.
$23.95
Delmonico Steak
Hand cut 14 oz. Delmonico served with house vegetables. .
$22.95
Filet
Hand cut 8 oz. filet of beef with house vegetables.
$26.95
Italian Chicken
Seared chicken breasts sautéed in white wine with pancetta, capers, garlic and artichoke hearts, finished with cream and served with basmati rice and house vegetable.
$19.95
Mediterranean Chicken
Roasted chicken breast, sundried tomato, pesto, fresh mozzarella and balsamic vinaigrette, served with pappardelle pasta wilted spinach and toasted garlic bread.
$19.95
Jumbo Lump Crab Cakes
Two broiled jumbo lump crab cakes with our own tartar sauce, yam fries and house vegetable.
$25.50
Black and White Sesame Tuna
8 oz. sushi grade tuna filet with Asian vegetables and jasmine ginger rice.
$23.95
Eggplant Parmesan
Hand breaded and deep fried eggplant with marinara sauce and mozzarella cheese served with pasta and toasted garlic bread.
$18.50 |