Canal Street Dining Room Dinner Menu

APPETIZERS

HOSTILE MUSSELS

TENDER FARM RAISED MUSSELS,
SERVED IN A SPICY WHITE WINE AND BUTTER BROTH SERVED WITH GARLIC TOAST .

$7.85

GREEK SALAD

KALAMATA OLIVES, ARTICHOKE HEARTS, FRESH RIPE TOMATOES, CUCUMBERS, AND FETA CHEESE
SERVED ON A BED OF CRISP GARDEN FRES ROMAINE LETTUCE, FINISHED WITH OUR HOUSE GREEK VINAIGRETTE

$7.95

CHILI RILENOS

FRESH POBLANO PEPPERS STUFFED WITH RICH MANCHEGO AND MONTEREY JACK CHEESE,
DIPPED IN BEER BATTER AND FRIED TO A GOLDEN BROWN, SERVED WITH A CHIPOLTE CREAM SAUCE.

$9.95

APRICOT & CHEVRE BROCHETTE

TOASTED SLICES OF FRENCH BREAD WITH WARM CREAMY GOAT CHEESE, TOPPED WITH DRIED APRICOTS, TOASTED PISTACHIOS AND DRIZZELED WITH HONEY.
$7.85

SHITAKE MUSHROOM SPRING ROLL

A SELECTION OF SHITAKE MUSHROOMS AND ASIAN VEGETABLES IN THIN CRISPY SPRING ROLL WRAPPERS,
SERVED WITH A HONEY GINGER DIPPING SAUCE.
$6.95

SALADS

GARDEN SALAD

MIXED SEASONAL FIELD GREENS,
ASSORTED GARDEN FRESH VEGETABLES AND CHOICE OF DRESSING
$3.95

CAESAR SALAD

FRESH ROMAINE LETTUCE, HOUSE-MADE CROUTONS, GRATED AND SHREDDED PARMESAN CHEESES,
ANCHOVIES AND OUR OWN CAESAR DRESSING
$5.95

SOUPS

TOMATO DILL SOUP

$2.95/$3.95

CRAB CORN CHOWDER

$3.95/$4.95

SOUP DU JUOR

$2.95/$3.95

** ALL ENTREES INCLUDE A SMALL HOUSE SALAD WITH CHOICE OF DRESSING,
AND ROLLS WITH BUTTER, SUBSTITUTE A SMALL CAESAR SALAD FOR A $1.00 SURCHARGE.
**AN 18% GRATUITY WILL BE ADDED TO ALL PARTIES OF EIGHT OR MORE GUESTS.

PASTAS

CANAL STREET VEGETARIAN PASTA

SHITAKE MUSHROOMS, ASPARAGUS, ZUCHINI AND SPINACH SERVED IN A WHITE WINE BUTTER CREAM SAUCE OVER FETTUCCINE PASTA, ADD GRILLED CHICKEN FOR $3.95

$16.50

SEAFOOD PASTA

SAUTEED SHRIMP, SCALLOPS, JUMBO LUMP CRABMEAT,
AND EDAMAME BEANS SERVED IN A WHITE WINE TOMATO CREAM SAUCE OVER FETTUCCINE PASTA

$21.95

SOUTHWESTERN CHICKEN PASTA

CHAR-GRILLED CHICKEN BREAST, ROASTED WHITE CORN, BLACK BEANS,
AND SMOKED CHEDDAR CHEESE, SERVED IN A SOUTHWESTREN CHIPOLTE CREAM SAUCE OVER PENNE PASTA.

$17.95

ENTREES

MEDITERANNEAN CHICKEN

SEARED CHICKEN BREAST, KALAMATA OLIVES, CAPERS,
AND A RED WINE MARINARA SAUCE, SERVED WITH BASMATI RICE AND HOUSE VEGETABLE.

$18.95

VEAL PICATTA

THIN AND TENDER SAUTEED VEAL SCALLOPS, SERVED IN A WHITE WINE, CAPER AND LEMON BUTTER CREAM SAUCE WITH BASMATI RICE AND HOUSE VEGETABLE.

$21.95

BEEF TENDERLOIN

8 oz. HAND CUT NEW ZEALAND BEEF FILET, GRILLED TO YOUR LIKING
AND SERVED WITH SAUTEED SHITAKE MUSHROOMS, MATCHSTICK FRIES AND HOUSE VEGETABLE

$26.95

DELMONICO STEAK

TENDER HAND CUT 14 oz. DELMONICO STEAK, PREPARED TO YOUR LIKING
AND SERVED WITH MATCHSTICK FRIES AND HOUSE VEGETABLE.

$22.95

JUMBO-LUMP CRAB CAKE

TWO 4 oz. BROILED JUMBO LUMP CRAB CAKES, SERVED WITH YAM FRIES,
AND HOUSE VEGETABLE.

$24.50

BLACK & WHITE SESAME TUNA

8 oz. SUSHI GRADE TUNA LOIN, PREPARED TO YOUR LIKING,
SERVED OVER ASIAN VEGETABLES IN A PONZU SAUTEE,
WITH JASMINE GINGER RICE AND WASABI MAYONAISSE.

$22.85

FRANGELICA SCALLOPS

SEARED DRY SEA SCALLOPS, FINISHED WITH A FRANGELICA BUTTER,
AND TOASTED HAZELNUTS, SERVED WITH BASMATI RICE AND SAUTEED SNOW PEAS

$21.85

CATCH OF THE DAY

PLEASE ASK YOUR SERVER ABOUT TODAY'S FRESH CATCH,
SERVED WITH BASMATI RICE AND HOUSE VEGETABLE .

MARKET PRICE